hot marinated

hot marinated
fish flesh marinated in hot vinegar or acidified brine at 80-90°C. Packed in jelly or sauces

Dictionary of ichthyology. 2009.

Игры ⚽ Нужна курсовая?

Look at other dictionaries:

  • Hot chicken — Prince s hot chicken Origin Alternative name(s) Nashville hot chicken Prince s chicken Nashville style chicken Place of …   Wikipedia

  • Kochfischwaren — hot marinated fish (fish flesh marinated in hot vinegar or acidified brine at 80 90°C. Packed in jelly or sauces)(Germany) …   Dictionary of ichthyology

  • Barbecue chicken — Marinated chicken on the barbecue Barbecue chicken is chicken parts seasoned and coated in a barbecue sauce, then grilled or smoked. In North America, barbecue chicken is often seasoned with a dry rub, then coated with a tomato based barbecue… …   Wikipedia

  • Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… …   Wikipedia

  • Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …   Wikipedia

  • Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …   Wikipedia

  • Man v. Food Nation — Country of origin United States Broadcast Original channel Travel Channel Original run June 1, 2011 …   Wikipedia

  • List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… …   Wikipedia

  • Satay — or sate is a dish consisting of chunks or slices of dice sized meat (chicken, goat, mutton, beef, pork, fish, etc.) on bamboo skewers (although the more authentic version uses skewers from the midrib of the coconut leaf). These are grilled or… …   Wikipedia

  • List of kebabs — This is a list of kebab variants from around the world.Turkish kebabs* Adana Kebab Kebab with hand minced (zırh) meat mixed with chili on a flat wide metal skewer (shish); associated with Adana region although very popular all over Turkey.… …   Wikipedia

Share the article and excerpts

Direct link
Do a right-click on the link above
and select “Copy Link”